Mornings feel rushed and chaotic? Here is a way to feel good about the breakfast you are eating. It is so simple and yet so satisfying. Kids of all ages enjoy this breakfast.
Gluten-Free, Dairy-Free, Egg-Free, Waffles with Yogurt and Strawberries
2 Gluten-Free, Dairy-Free Waffles (We use Nature’s Path Wild Berry Buckwheat waffles)
1 6oz. carton of your favorite non-dairy vanilla yogurt (We use Redwood Hill Farm Vanilla Goat Yogurt)
Fresh strawberries- sliced
Toast waffles until crispy. Place one waffle on a plate. Spoon 1/2 of the yogurt on the waffle. Top with remaining waffle, yogurt and sliced strawberries. Eat and enjoy!!!